Proposed change of use of 3 no. units from restaurant, bar and nightclub to proposed leisure facility, including new mezzanine floor and external elevation alterations. (Variation of condition 4 of permission 16/03515/COU - operation hours 9am -12am, 7 days per week).

Change of use to wellness retreat (Sui Generis) alongside residential use (Class C3).

Change use of paddock to garden land associated with Little Springfield Farm.

Change of use of former horticultural land to provide 6 no. caravan pitches and associated works including the conversion of a former four car garage to provide toilet, shower and dishwashing facilities and landscaping (Variation of conditions 3, 5 and 6 of permission 14/03333/COU - to allow the stationing of 6 no. static caravans with their use limited to the period of 01 March in each calendar year to 07 January in the following calendar year (inclusive) and the provision of bases for each unit ).

Change of use from light industrial bakery unit to a 2 roomed seasonal bed and breakfast accommodation. (Variation of condition 3 of permission E/08/04123/COU - to allow the bed and breakfast use to occur independent of 138 Easton Lane and to facilitate a live work unit with a live in manager).